Herb with botanical names

Khus Khus Root (vetiver root,Ramacham,khus wala)

Kasthuri manjal (curcuma aromatica,Wild turmeric)

Amba haldi (manga inchi)

Dry ginger

Black pepper

Kulanjan (galangal root,Aratha)

Mullilam(triphal,Badrang,Karimuriku,lakhuvalkala)

Kacholam (kapur kachiri)

Ashoka tholi(ashok chal powder)

Kurunthoti(balmool,sida cordifolia)

Moovilaveru(pseudarthria viscida) dashmool (mixture of 10 roots)

Orilaveru(desmodium gangeticum)

Pathiri (stereospermumcolais)

Munja(premna corymbosa)

Payyazhantha(croxylum indicum)

Koovalam(aegle marmalos)

Kumbil(gmelina arborea)

Velvazhuthana(solanum melogena)

Cheruvazhuthana(solanum anguivi)

Nerinjil(gokhuru)

Vayambu(bach,acorns calamus)

Ayamodakam(ajmoda,apium lepto phyloim)

Nannari(anant mool, Naruneendi)

Kadukkathodu(terminalia chebula)

Thanikkathode(terminalia belliricar)

Manjal (turmeric,haldi)

Konnatholi(amaltas phali)

Nilappanakizhangu(safedmusli jungle, kalimoosli)

Pachotti tholi(lodhra)

Kattuthipali veru(thiplaimool,peepala mool)

Kalloorvanchi(bergenia lingulata,pashanabhed)

Karinkurinji (strobilanthes ciliatus)

Padakizhangu(cyclea peltata)

Kurumulakuvalli (chavak mool,piper nigrum)

Kattu padavalam(Trichosanthes diocia,Padola,Paraval,Thikha)

Thippali(Pippali,Indian Long pepper,Piper Longum)

Vayalchully(Talimakhana,Vajra,Atichhatra)

Navara Ari(Medicinal rice. organic)

Vizhalari(Embelia ribes,Jantughna,Vidang)

Thadiripoo(Wood fordia,Davi,Tavi,Agnijvala)

Neela koduveli(Agni,Chitrakmool)

Thakkolam(Star anise)

Karim Jeerakam(black Jeera)

Karuvapatta(Elavangam,Darusita)

Ilippa(Irippa,Madhuka,Mahua)

Marottikuru(Jangli Badam,Niradi muthu,Chaulmoogra)

Kazhanjikuru(Fever Nut,Sagar gota,Kalichikai)

Kanjiram(Strychnos,Snake wood,poison nut tree,Kuchala,Nux vomica)

Kunnikuru(Abrus precatorius,Gunja,kundumani)

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